Two questions that arise for vegans – “What about cheese?”  “Milk chocolate?”

A tasting session for a variety of different types and brands of vegan cheese alternative, from cheddar to mozzarella, parmesan to cream cheese.  Examples of dishes cooked with them.

Also a tasting of different brands of non-dairy milk and white chocolate, and cooking with them.

Todmorden Community Rescource Centre, George Street, Todmorden.  7.30pm til 9pm, Thursday 3rd July.  Cost: £4 – to cover food costs.  Tea and coffee provided.

To help us with numbers please book your place below: