Suma’s own-brand cleaning products range. Widely stocked in Tod, Hebden, Sowerby Bridge and elsewhere. Manufactured in the UK. Vegan and Leaping Bunny. See www.suma.coop for more info.
Bio D products are widely stocked in Hebden Bridge, Todmorden and beyond. See the Bio D website, too (they do mail order).
Vegan and Leaping Bunny logo.
- 270g plain flour
- 50g cornflour
- 300g sugar
- 1/2 tsp vanilla bean paste or 1 tsp vanilla extract
- 300ml soya milk or other non-dairy milk
- 5 tbsp veg oil
- 1tsp bicarb
- 2tsp baking powder
- 2tsp lemon juice
Sieve and combine the dry ingredients in a mixing bowl. Combine the wet ingredients in a separate jug. Whisk lightly – the milk mixture will thicken slightly when you add the lemon juice. Pour into the dry ingredients, stir lightly until well mixed (don’t over-mix). Pour into sandwich tins and bake at 175deg until golden brown.
When cool, sandwich together with good jam and vegan buttercream
- 100g plain flour
- 150g gram (chick pea) flour
- 250ml soya milk
- pinch salt
- sunflower oil or vegan margarine to fry
Sieve together the dry incredients. Stir in the milk. Leave to sit for 20 minutes, give a quick stir, and then you are ready to fry the pancakes. Heat a frying pan, add a small amount of oil or margarine then add 2 tablespoons of batter. Tilt pan to coat the bottom. Fry until bubbles appear. Flip, and fry for a further minute or so.